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Indian Desserts.
Because sometimes Google and Wikipedia disappoint (also known as Lainie's Spelling is Crap).
me: annushia i'm about to do some racial stereotyping and i'm sorry
but help!
how to spell palgoa ah?
the dessert?
Annushia: hahaha
thats how u would spell it i guess
paalgova
me: paalgova could work
i can't google palgoa
Annushia: try paalgova
me: i tried indian desserts and kept getting jalebi jalebi jalebi
Annushia: oops
me: like DAMN YOU GOOGLE I WANT PALGOA
Annushia: lemme try
me: yeah yeah
paalgova works
whew
thanks
Annushia: hehe
u looking for the recipe or what?
me: hah..no la
writing about cuisine in kl
at the section now where i describe indian desserts
Annushia: ohhhh
me: it's going something like "everything is made of milk ghee flour and sugar in varying combinations"
and soaked in honey / syrup / rose syrup
and none of them labelled and white people probably cant taste the difference from one to the next*.
Annushia: i dunno if there's flour in paal gova
Annushia: its all the milk and suga!
me: palgoa is cows milk ghee and sugar
well, my friend's grandmother anyway
Annushia: u should also include, that it goes straight to the hips!!
me: that woman is quite liberal with ghee in everything
even milo...
Annushia: 4 minits at the lips and 4 years at the hips!
me: i should write there, interestin msian experiement: weigh and measure yourself before your first bite
because it's downhill from there.
Annushia: yea yea yea! there shld be an addiction warning too!
me: all food with "ganja" appended in name most likely do not refer to ingredient used
ayam ganja, nasi ganja
Annushia: HAHAH
me: they're gonna think we're like thailand
Annushia: =]
me: thanks annu
if i wanna put part of this conversation on blog, boleh?
Annushia: bolehhhhh
*speaking from experience and subscription to stereotypes - they also can't tell one herbal tea from another.
Usually, my primary source of Indian cuisine (especially desserts) will be Nessa, cause she loves them, but she's not online. Damn the nerd.
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